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Plated Dinner Package One

Includes 3 Hors D’Oeuvres, Salad, Entrée, 2 sides and Warm Dinner Rolls with Butter

All menus and packages are customizable to meet your vision and price point.

Includes 3 Butler Passed Hors D’Oeuvres (Select 3)

  • Apricot and Brie Crostini
  • Brushetta on Herbed Crostini
  • Stuffed Mushroom with Spinach and Parmesan
  • Shrimp salad in Mini Martini Glass
  • Bourbon Chicken Skewer
  • Potato Pancake with Crème Fraiche and Smoked Salmon Ribbon

Salad ( Select 1)

  • Great Cooks Salad – Romaine Hearts with Mixed Field Greens tossed with Poached Pears, Fresh Strawberries, Candied Nuts and Feta Cheese in a Raspberry Vinaigrette Dressing
  • Caesar Salad – Romaine Hearts with Shaved Parmesan Cheese, Pesto Croutons and House-made Creamy Caesar Dressing
  • House Salad – Mixed Field Greens with Cherry Tomatoes, Chopped Cucumbers, Thinly Sliced Red Onions with Croutons and a choice of Buttermilk Ranch or Balsamic Dressing


  • Herb Crusted Breast of Chicken with Lemon Dijon Sauce – Rosemary, Sage & Thyme in Lemon Mustard Sauce
  • Breast of Chicken stuffed with Herbed Boursin Cheese topped with Lemon Butter Sauce
  • Chicken Marsala with wild Mushrooms and Marsala Wine
  • Chicken Breast stuffed with Goat Cheese with a Pesto Cream Sauce
  • BBQ Glazed Salmon
  • Roast Pork with an Apricot or Apple Cider Reduction Sauce  


  • Roasted Redskin Potatoes
  • Creamy Mashed Potatoes
  • Orzo Pasta with Craisins, Almonds and Baby Carrots
  • Sauteed Zucchini and Yellow Squash
  • Roasted Asparagus
  • Fresh Green Beans with Butter and Shallots

Dessert  of choice

  • Lemon Tarte with Fresh Raspberries & Fresh Mint
  • Flourless Chocolate Cake with Raspberry Sauce
  • Chocolate Mousse Cake  

Plated Dinner Package Two

All Dinners include Choice of Salad, Entrée, 2 Sides, Warm Dinner Rolls with Butter

Choice of Salad (Select 1)

  • Sliced Tomatoes with Shaved Fennel and Balsamic Vinaigrette Dressing
  • Smoked Salmon atop a Potato Pancake with Chive Crème Fraiche on a Bed of Mixed Field Greens with a Citrus Vinaigrette Dressing
  • Great Cooks Salad – Mixed Field Greens with Poached Pears, Fresh Strawberries, Candied Nuts and Feta in Raspberry Vinaigrette
  • Fresh Spinach & Mushroom Salad 


  • Great Cooks Beef Wellington – Roasted Tenderloin of Beef atop a Puff pastry Square filled with
  • Corn Souffle and Red Wine Demi Glaze
  • Boneless Beef Short Ribs with Bourbon Molasses Sauce
  • Great Cooks Chicken Wellington
  • Herb Boursin and Cherry Stuffed Chicken Breast with rice pilaf and fresh green beans finished with White Wine Sauce
  • Sea Bass Filet with Lemon Caper Sauce


  • Creamy Mashed Potatoes
  • Creamy Polenta
  • Roasted redskin Potatoes
  • Potato Au Gratin
  • Carrot Souffle
  • Rice Pilaf
  • Medley of Roasted Vegetables
  • Green Beans with Butter and Shallots 

Sweet of Choice

  • Baked Alaska with Flourless Chocolate Cake
  • Carrot Cake
  • Daniels Vineyard Red Wine Poached Pear
  • French Macaroon with Flourless Chocolate Cake