Your Tasty Meals

Below please find a smallest thing of available options, we're happy to provide additional customs option for your critique to ensure the perfect menu for your event.

Hand arranging colorful appetizers on platter.

A La Carte Hors D’oeuvres

All menus and packages are customizable to meet your vision and price point.

Cocktail Sandwiches

  • Assorted Mini Cocktail Sandwiches—Roast Beef with Provolone with Horseradish Cream, Black Forest Ham with Swiss and Dijon Mustard, Smoked Turkey with Cheddar and Lemon Aioli or Sriracha Aioli—Available on 2 oz Cocktail Roll or Mini Pretzel Bun
  • Caprese Cocktail Sandwiches with Buffalo Mozzarella, Roma Tomato, and Basil Pesto Aioli on 2 oz. Rosemary Focaccia Roll.
  • Herb-Crusted Beef Tenderloin on 2 oz Cocktail Roll with Horseradish Cream or Chipotle Aioli—can add Caramelized Onions
  • Mini Lamb Slider on 2 oz Cocktail Roll with Tzatziki Yogurt Dill Sauce
  • Herb-Crusted Pork on 2 oz. Cocktail Sauce with Apple Chipotle Cole Slaw or Apple Fennel Slaw)
  • Braised Korean Brisket Slider with Kimchi Slaw (Asian Slaw)
  • Mini Falafel with Quartered Pita or Mini Naan Bread with Tahini Sauce with Chopped Tomatoes and Cucumbers
  • Chicken Parmesan Slider With Marinara Sauce and Fresh Mozzarella on Toasted Baguette
Gourmet appetizers with assorted toppings on crackers.

Beef

  • Filet Mignon on Toasted Herb Crostini with Horseradish Cream & Caramelized Onion
  • Bourbon Glazed Beef Skewer
  • Mini Italian Meatballs with Parmesan Ricotta Dollop and Fresh Basil
  • Mini Meatball with Spaghetti served on Demi Fork
  • Mini Beef Wellington
  • Mini Angus Burger Sliders on Brioche Bun with Sriracha Aioli
  • Beef Empanada
  • Mini Tacos
  • Brisket on Mini Polenta Cake with Demi Glaze
  • Lamb Meatball with Tzatziki Dollop & Fresh Mint on Demi Fork
  • Cherry Tomato Beef Taco Bites
  • Baby Lamb Chops with Rosemary and Mustard Cream Sauce
Roast chicken with vegetables on wooden table.

Chicken

  • Chicken Satay
  • Mini Tacos
  • Chicken Parmesan Meatballs
  • Ancho Chicken Tacos with Chipotle Slaw
  • Mini Breaded Chicken on a Waffle Drizzled with Maple Syrup
  • Chicken Cordon Bleu Bites
  • Chicken Empanadas
  • Spring Rolls with Chicken and Sweet Thai Chili Sauce
  • Asian Chicken in Lettuce Wrap

Seafood

  • Individual Shrimp Cocktail in Shot Glass with Spicy Cocktail Sauce
  • Shrimp Salad in Mini Martini Glass
  • Blini with Smoked Salmon Crème Fraiche and Caviar Garnished with Fresh Dill
  • Cucumber Smoked Salmon “Sushi” Rolls
  • Potato Pancake with Crème Fraiche and Smoked Salmon Ribbon and Chives
  • Salmon Mousse in English Cucumber Cup (can sub Ahi Tuna and Salmon Tartar)
  • Salmon Mousse in Mini Cones
  • Seared Ahi Tuna on Wonton Crisp with Wasabi Mayo
  • Ahi Tuna with Ginger and Sesame Oil on Sticky Rice Cake
  • Shrimp and Scallop Ceviche with Tomato, Avocado, and Cilantro in Individual Shot Glasses with Tortilla Crisps
  • Mini Ahi Tuna Taco with Wasabi Slaw
  • Coconut Crusted Shrimp with Mango Aioli or Thai Chili Sauce
  • Crab Cakes with Dijon Cream Sauce
  • Southwestern Grilled Shrimp on Delta Grit Cake
Seafood platter with shrimp and lemon slices.

Cheese

  • Fresh figs stuffed with arugula and goat cheese and wrapped with prosciutto
  • Fig and Gorgonzola Crostini with Caramelized Onion
  • Mini Grilled Cheese with Tomato Soup Shooter
  • Baked Goat Cheese with Marinara and Toasted Pita Chip
  • Prosciutto-Wrapped Melon Balls
  • Watermelon stuffed with goat cheese and Fresh Mint
  • Caprese Lollipop with Fresh Buffalo Mozzarella, Cherry Tomato & Basil with Balsamic Glaze
  • Artichoke and Boursin Cheese Balls with Mustard Crème
Salad bowl with quinoa, vegetables, and eggs.

Vegetarian

  • Assortment of Deviled Eggs
  • Stuffed Mushroom With Spinach and Parmesan
  • Individual Crudité in Shot Glass With Herb Dip
  • Greek Cucumber Sushi Rolls
  • Apricot and Brie Crostini
  • English Cucumber Cup With Hummus and Cherry Tomato
  • English Cucumber Cup With Feta and Nicosia Olive
  • Gazpacho Shooter
  • Mini Spanakopita With Feta in Phyllo
  • Arancini—White Wine Risotto Cake Encrusted With Bread Crumbs and Fried Until Golden Brown With Marinara Sauce on the Side for Dipping
  • Spinach and Kale Cakes (Lightly Crusted)
  • Wild Mushrooms With Truffle Oil on Mini Polenta Cake
  • Vegetable Spring Rolls With Thai Chili Sauce
  • Twice Stuffed Redskin Potato With Cheddar and Bacon
  • Wonton Cup With Great Cook’s Salad
  • Vegan “ceviche” With Lime-Marinated Cashews, Hearts of Palm, Leche De Tigre, Cilantro, and Avocado Mousse Garnished With Blue Corn Tortilla
  • Vegetarian Taco With Brentwood Farms Sweet Roasted Corn With Lime Aioli, Cotija Cheese, and Tajin Spice
  • Mini Onion Soup Bowls

Displays

  • Artisan Cheese Display With Imported Cheese Wedges Garnished With Fresh Strawberries and Red Grapes and Served With European Crackers
  • Domestic Cheese Display With Assorted Crackers and Garnished With Red Grapes
  • Baked Brie in Puff Pastry With Apricot, Fig, or Raspberry Jam Served With Croissants—Can Add Candied Nuts
  • 3-Layer Basil Pesto Cheese Torte With Sundried Tomatoes & Served With Assorted Crackers
  • Smoked Salmon Cheese Torte Layered With Egg Salad, Basil Pesto, and Garnished With Pistachios
  • Pizza Braid in Puffed Pastry
  • Charcuterie Board Served With Local Meats and Cheeses, Dried Fruits and Nuts, Mustard, and Toasted Baguettes and Flatbreads
  • Roasted or Raw Vegetable Display to Include Baby Carrots, Zucchini, Squash, Roasted Red Peppers, Cauliflower, and Mushrooms With Choice of Dip
  • Smoked Salmon Display Served With Whipped Cream Cheese, Red Onion, Cucumbers, Tomatoes, and Capers Served With Fresh Bagels
  • Poached Salmon Display With English Cucumber Scale Garnish Served With Fresh Dill Sauce
  • Seasonal Fresh Fruit Display With Honey Vanilla Yogurt Dip
  • Mediterranean Platter With Olive Tapenade, Bruschetta, Eggplant Caponata, and Hummus or Feta Dip Served With Toasted Pita Chips
Assorted appetizers on a buffet table.

Assorted Mini Desserts

**Customized desserts available as well

  • Fresh Fruit Tartlets
  • Mini Pies
  • Opera Cakes
  • Petit Fours
  • Lemon Curd Bars
  • Pecan Bars
  • Mini Cannoli
  • Mini Eclairs
  • Cream Puffs
  • Assorted French Macaroons
  • Tiramisu Shot Glass Dessert
  • Mini Crème Brulee in Ramekin
  • Lemon Curd in Shot Glass With Sponge Cake and Topped With Crème Fraiche
  • Chocolate Mousse in a Shot Glass With Crème Fraiche
  • Mini Key Lime Tartlets
  • Assorted Mini Cheesecakes
  • Mixed Berries With Custard in Shot Glass
  • Raspberry Mousse in Chocolate Cup